Agriculture and food service play a vital role in society. They literally put food on plates! Unfortunately they can sometimes be responsible for things that should not be out in the environment, whether it is fertilizer runoff, a fuel leak, a cooking oil spill, or wastewater from production or cleaning.
A few quick examples:
Review the pollution and professional liability risks facing the agriculture and food services industries by downloading the Environmental & Professional Risk Overviews below.
Many various industries have exposures to pollution risk. Some, like recycling, manufacturing, or a gas station, have obvious sources of potential pollutants. Others, like an owner of vacant land, or an educational facility, or a self storage warehouse, may not immediately spring to mind, but they do exist.